Iwachu Cast Iron Pan

Iwachu

A master maker of tetsubin - iron teapots - since 1902, Iwachu is one of the biggest names in cast iron cookware. Every piece created by their artisans offers a grounded aesthetic rooted in traditional craftsmanship and informed by generations of experience. By embracing their past, their workshop is able to produce beautiful, long-lasting ironware with a human touch.

Morioka, Japan

• Small: 14.4" L (with handle) x 8.5" D x 1.5" H
• Large: 16" L (with handle) x 9.75" D x 1.5" H

Cast iron

Scrub lightly with warm water only. For stubborn food remnants, use a touch of dish soap and a nylon scouring pad. Always thoroughly dry pan after each use, then apply a thin layer of a neutral cooking oil (vegetable oil, canola oil, etc.) with a towel, and store.

Do not put pan in the dishwasher or soak in water. Dry immediately after use to prevent rust.

Experience Japanese Craftsmanship Excellence

Ergonomic and surprisingly lightweight, this resilient cast iron pan is reforging the definition of quality cookware. Thanks to its smooth curvature and ample cooking area, sizzling, sautéing, and finessing the perfect omelet has never been easier. If you love to prepare rich, savory, and properly prepared dishes, this cast iron pan is a must-have addition to your kitchen. 

With its seamless blend of form and function, the cast iron pan from Iwachu represents a synergistic union of Japanese craftsmanship and modern sensibility. Like all of the innovative culinary additions featured at Rikumo, each handcrafted work is more than a useful kitchen tool; we hope that each authentic piece inspires a deeper passion for cooking, brightens your interior aesthetic, and enriches your lifestyle by adding value to your daily experience. 

What Makes This Japanese Cast Iron Pan Unique?

All Iwachu Cast Iron Pans are cast with meticulous, handcrafted precision. Each pan requires more than 60 individual steps to complete, further emphasizing the care and attention that goes into every product. 

Drawing upon centuries of culinary tradition, each authentic frypan cast iron work is: 

• Cast for a lifetime of utility: Superior materials are fused into the unrivaled structure of this elegant cookware. Iwachu utilizes pure Japanese cast iron – often considered the best-cast iron in the world. 
• Suitable for a diversity of delicious cuisines: This kitchen workhorse is destined to simplify your cooking and deepen the flavor. Simply heat and oil, and your cooking canvas is ready to sear, fry, and bake anything under the sun. 
• An elegant addition to every kitchen & table arrangement: The utilitarian design flows with traditional home themes and modern styles effortlessly. As purposeful as this reliable Japanese cookware is, it also doubles as an understated tabletop centerpiece. Forget the secondary serving vessel – bring a hot pad to the table and display your freshly prepared vegetables or baked goods directly in the pan.  
• An investment in health and longevity: Among the safest options for high-heat food preparation, all Japanese cast iron is free of toxic coatings or questionable base materials. All sustainable and durable products from Iwachu are designed to last a lifetime and are destined to benefit your family’s well-being with each meal. 

After upgrading your kitchen with this work of art, we invite you to explore our expansive selection to complete your collection. We offer an array of sturdy kitchen and cookware options like our hearty stew pots, stainless steel strainers, and a stylish variety of multipurpose kitchen essentials. Whether upgrading your kitchen or searching for the perfect gift, you can’t go wrong with any of the innovative Japanese cookware items we have to share at Rikumo! 

Get Yours Today!

All culinary accouterments at Rikumo come with personalized insights and ideas to help you make the most of your home! At any time, we are glad to help you compare product details, provide interior design recommendations, and support your search for the perfect lifestyle additions.