A wide and shallow dish that has a rustic deep metallic color similar to patinaed brass. These sturdy stoneware pieces are made in the town of Shigaraki, which is known for its rich tradition of ceramic making. Each piece is made from sandy clay that is dredged from the bed of Lake Biwa and is necessary for making these exceptionally strong dishes and vessels.
Materials: Clay and Glaze
Dimensions: Height: 2” Diameter: 7¼"
Care: Do not put in dishwasher. Microwave safe.